Potato-Cilantro Tunisian Brik with Harissa
Potato-Cilantro Tunisian Brik with Harissa might be just the side dish you are searching for. This recipe makes 8 servings with 88 calories, 2g of protein, and 1g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. If you have wonton wrappers, pepper, cilantro, and a few other ingredients on hand, you can make it. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes approximately 45 minutes.
Cook potato in boiling water 8 minutes or until tender; drain. Mash with a fork.
Combine potato and next 6 ingredients (through pepper). Spoon about 2 teaspoons potato mixture into center of each wonton wrapper. Moisten edges of wrapper with water; bring 2 opposite corners together. Press edges together to seal, forming a triangle.
Place brik on a large baking sheet coated with cooking spray. Lightly coat tops of brik with cooking spray.
Bake at 375 for 12 minutes or until golden.