Potato and Turkey Sausage Soup
If you want to add more gluten free recipes to your repertoire, Potato and Turkey Sausage Soup might be Winter will be even more special with this recipe. Head to the store and pick up turkey kielbasa, water, margarine, and a few other things to make it today.
Instructions
Place the butter or margarine, potatoes, onion and celery in a large pot over high heat.
Add water to cover and cook for 20 minutes, or until potatoes are tender.
Puree the cooked potato mixture in small batches in a blender or food processor. Return the pureed mixture to the pot over medium heat.
Add the kielbasa, ranch dip mix and half-and-half. Stir well and season with salt and pepper to taste. Allow soup to heat through, but do not boil.