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Pork Shoulder Braised in Milk

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Pork Shoulder Braised in Milk

Pork Shoulder Braised in Milk

Pork Shoulder Braised in Milk might be

Instructions

1
Preheat oven to 32
Equipment you will use
OvenOven
2
Unroll the pork; trim and discard fat. Reroll the pork; secure at 2-inch intervals with twine.
Ingredients you will need
PorkPork
Equipment you will use
Kitchen TwineKitchen Twine
3
Combine salt, dried sage, dried thyme, and pepper; rub salt mixture over pork.
Ingredients you will need
Dried ThymeDried Thyme
Dried SageDried Sage
PepperPepper
PorkPork
SaltSalt
Dry Seasoning RubDry Seasoning Rub
4
Heat a Dutch oven coated with cooking spray over medium-high heat.
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Cooking SprayCooking Spray
Equipment you will use
Dutch OvenDutch Oven
5
Add pork, and cook 7 minutes, browning on all sides.
Ingredients you will need
PorkPork
6
Remove pork from pan.
Ingredients you will need
PorkPork
Equipment you will use
Frying PanFrying Pan
7
Add garlic to pan, and saut 30 seconds.
Ingredients you will need
GarlicGarlic
Equipment you will use
Frying PanFrying Pan
8
Add milk and the next 5 ingredients (milk through lemon rind); bring to a boil, stirring frequently. Return pork to pan. Cover and bake at 325 for 45 minutes. Uncover. Turn pork; bake, uncovered, at 325 for 45 minutes. Turn pork; bake an additional 30 minutes or until pork is fork-tender.
Ingredients you will need
Lemon PeelLemon Peel
MilkMilk
PorkPork
Equipment you will use
OvenOven
Frying PanFrying Pan
9
Remove from pan; cover and keep warm.
Equipment you will use
Frying PanFrying Pan
10
Place pan on stovetop over medium-high heat, and bring milk mixture to a boil. Cook until mixture is reduced to 2 cups (about 20 minutes), stirring frequently. Discard the lemon rind, sage leaves, bay leaves, thyme sprig, and twine.
Ingredients you will need
SageSage
Bay LeavesBay Leaves
Lemon PeelLemon Peel
ThymeThyme
MilkMilk
Equipment you will use
StoveStove
Kitchen TwineKitchen Twine
Frying PanFrying Pan
11
Cut pork into 1/2-inch slices; serve with sauce and rice.
Ingredients you will need
SauceSauce
PorkPork
RiceRice
DifficultyHard
Ready In45 m.
Servings10
Health Score47
Gluten Free
DietsGluten Free
Dish TypesLunchMain CourseMain DishDinner
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