Pork Fried Rice

Name: Pork Fried Rice
Prep time: 26 min
Cook time: 26 min
Total time: 26 min
Yield: 4
Cuisine: Chinese, Asian
Ingredients: 237 milliliters bean sprouts; 237 milliliters cold cooked pork, small dice; 710 milliliters cold cooked rice; 3 eggs, lightly beaten; 2 green onions with tops, sliced; 237 milliliters sliced mushrooms; 2 Tbsps oil; 0 teaspoons pepper; 3 Tbsps soy sauce

The recipe Pork Fried Rice is ready in approximately 26 minutes and is definitely an awesome gluten free and dairy free option for lovers of Chinese food. One serving contains 364 calories, 19g of protein, and 15g of fat. This recipe serves 4. This recipe covers 16% of your daily requirements of vitamins and minerals. Head to the store and pick up eggs, pork, rice, and a few other things to make it today. To use up the oil you could follow this main course with the Vegan Mango Banana Bread as a dessert. A few people really liked this main course.