Pork (Chicken) Adobo

Name: Pork (Chicken) Adobo
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters balsamic vinegar; 2 Tbsps cornstarch; 1 head garlic; 2 Tbsps olive oil, enough for browning; 1 teaspoon paprika; 907 grams pork (chops, steaks or sliced stir fry); 59 milliliters soy sauce; 237 milliliters water; 237 milliliters white vinegar, additional may be needed; 1 yellow onion

Pork (Chicken) Adobo might be just the main course you are searching for. One serving contains 725 calories, 41g of protein, and 55g of fat. This gluten free, dairy free, and דל פחמימות, recipe serves 4. From preparation to the plate, this recipe takes about 1 hour. A mixture of pork, vinegar, garlic, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert.