Polish Sausage and Cabbage

Name: Polish Sausage and Cabbage
Prep time: 10 h 15 min
Cook time: 10 h 15 min
Total time: 10 h 15 min
Yield: 4
Cuisine: Global
Ingredients: 1 heads cabbage, course sliced; 1 teaspoons caraway seed; 397 grams chicken broth; 1 large onion, cut 1 slices 1 1/2 pounds polish sausage cut 1 piece; 1 small potato, small,peeled,diced; 1 teaspoon salt

Polish Sausage and Cabbage is a gluten free, dairy free, whole 30, and vegetarian side dish. This recipe serves 4. One serving contains 76 calories, 4g of protein, and 0g of fat. A mixture of cabbage, onion, potato, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes roughly 10 hours and 15 minutes.