Polenta “creamed” Spinach

Name: Polenta “creamed” Spinach
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 2
Cuisine: Global
Ingredients: 1 Tbsp organic all purpose flour; 0 teaspoons black pepper; 4 Tbsps organic butter; 237 milliliters organic chicken (or veggie) broth; 59 milliliters organic milk (2% or skim work fine); 59 milliliters grated organic parmesan; 59 milliliters organic yellow polenta; 1 teaspoons salt; 118 milliliters organic shallots, chopped; 454 grams organic spinach, trimmed, washed & well dried

Polenta “creamed” Spinach might be just the side dish you are searching for. This recipe serves 2. One serving contains 419 calories, 15g of protein, and 29g of fat. This recipe covers 37% of your daily requirements of vitamins and minerals. A mixture of parmesan, milk, butter, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 15 minutes.