Plum Tart Tatin With Mulled Plum Sorbet

Name: Plum Tart Tatin With Mulled Plum Sorbet
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 1 cinnamon stick; 80 grams dark brown sugar; 3 digestive biscuits; 1 free range egg white; 1 juice of lemon; 4 servings mulled plum sorbet; 5 firm but ripe plums, preferably Victoria plums; 500 grams plums; 4 servings homemade rough puff pastry; 60 grams sugar; 60 grams unsalted butter

Plum Tart Tatin With Mulled Plum Sorbet might be just the dessert you are searching for. One portion of this dish contains about 5g of protein, 16g of fat, and a total of 475 calories. This recipe serves 4. A mixture of cinnamon stick, sugar, plums, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 30 minutes.