Plum Blueberry Upside-down Cake

Name: Plum Blueberry Upside-down Cake
Prep time: 1 h 25 min
Cook time: 1 h 25 min
Total time: 1 h 25 min
Yield: 12
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 113 grams cup blueberries; 3 Tbsps butter; 2 eggs; 355 milliliters flour; 177 milliliters light brown sugar, firmly packed; 118 milliliters milk, at room temperature; 454 grams to 8 medium plums (about; 0 teaspoons salt; 177 milliliters sugar; 1 teaspoon vanilla extract; 12 servings Whipped cream or vanilla ice cream

Plum Blueberry Upside-down Cake might be just the dessert you are searching for. One serving contains 360 calories, 6g of protein, and 11g of fat. This recipe serves 12. Head to the store and pick up baking powder, blueberries, vanillan ice cream, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 hour and 25 minutes.