Pineapple Fried Rice Recipe

Name: Pineapple Fried Rice Recipe
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Chinese, Asian
Ingredients: 2 Tbsps cashew nuts (optional); 1 leave Cilantro for garnishing; 1 Tbsp fish sauce; 2 cloves garlic (finely chopped); 2 Tbsps oil; 113 grams fresh pineapple (cut into small pieces); 1 Tbsps pineapple juice; 1 fresh red chili (seeded and cut into small pieces); 227 grams leftover and overnight rice; 113 grams shrimp (shelled and deveined, leave whole or cut into small pieces); 1 teaspoon shrimp paste; 0 teaspoons dark soy sauce (for coloring)

Pineapple Fried Rice Recipe is a gluten free, dairy free, and pescatarian main course. This recipe serves 2. One serving contains 790 calories, 37g of protein, and 21g of fat. A mixture of shrimp, oil, overnight rice, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the oil you could follow this main course with the Vegan Mango Banana Bread as a dessert. This recipe is typical of Chinese cuisine. From preparation to the plate, this recipe takes roughly 45 minutes.

Ingredients

Servings:

2Tbsps

cashew nuts (optional)1leave

Cilantro for garnishing 1Tbsp

fish sauce 2cloves

garlic (finely chopped)2Tbsps

oil 113grams

fresh pineapple (cut into small pieces)1Tbsps

pineapple juice 1

fresh red chili (seeded and cut into small pieces)227grams

leftover and overnight rice 113grams

shrimp (shelled and deveined, leave whole or cut into small pieces)1teaspoon

shrimp paste 0teaspoons

dark soy sauce (for coloring)

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Chenin Blanc, Gewurztraminer, and Riesling are great choices for Asian. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. The Leo Steen Saini Vineyard Chenin Blanc with a 4.4 out of 5 star rating seems like a good match. It costs about 24 dollars per bottle.