Pineapple Cream Cheese Pie
Pineapple Cream Cheese Pie
Pineapple Cream Cheese Pie requires about 45 minutes from start to finish. This recipe covers 14% of your daily requirements of vitamins and minerals. This main course has 911 calories, 13g of protein, and 51g of fat per serving. This recipe serves 20. Only A mixture of milk, vanillan extract, cream cheese, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the canned pineapple you could follow this main course with the Fruit Salsa Yogurt Cups as a dessert. If you like this recipe, you might also like recipes such as Homemade Cherry Pie Bars with a Cream Cheese Glaze, Pineapple Cupcakes With Pineapple Cream Cheese Frosting, and Cream Cheese Pineapple Pie.