Pickled Black-Eyed Peas

Name: Pickled Black-Eyed Peas
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: Global
Ingredients: 907 grams black-eyed peas, rinsed and drained; 1 garlic clove, minced; 1 small onion, diced; 0 teaspoons pepper; 1 teaspoons salt; 158 milliliters vegetable oil; 79 milliliters white wine vinegar

Pickled Black-Eyed Peas is a gluten free and vegan side dish. This recipe covers 18% of your daily requirements of vitamins and minerals. One serving contains 474 calories, 14g of protein, and 30g of fat. This recipe serves 5. From preparation to the plate, this recipe takes around 45 minutes. Head to the store and pick up black-eyed peas, salt, onion, and a few other things to make it today.