Peppermint Patty Brownies

Name: Peppermint Patty Brownies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 24
Cuisine: American
Ingredients: 1 teaspoon baking powder; 5 eggs; 473 milliliters all-purpose flour; 355 milliliters margarine; 24 smalls peppermint patties; 1 teaspoon salt; 237 milliliters unsweetened cocoa powder; 1 Tbsp vanilla extract; 710 milliliters white sugar

Peppermint Patty Brownies

Peppermint Patty Brownies is a dairy free dessert. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe makes 24 servings with 425 calories, 4g of protein, and 16g of fat each. Head to the store and pick up sugar, eggs, peppermint patties, and a few other things to make it today. Many people really liked this American dish. It will be a hit at your Christmas event. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Mix butter, sugar, and vanilla. Beat in eggs till well blended. Stir in flour, cocoa, baking powder, and salt. Blend well.

Ingredients you will need

Baking Powder

Vanilla

Butter

Cocoa Powder

All Purpose Flour

Sugar

Egg

Salt

Reserve 2 cups of batter, set aside

Grease 13x9x2 inch pan.

Equipment you will use

Frying Pan

Spread remaining batter in prepared pan. Arrange peppermint patties in a single layer over batter about 1/2 inch apart.

Ingredients you will need

Peppermint Patties

Spread

Equipment you will use

Frying Pan

Spread reserved 2 cups batter over patties.

Ingredients you will need

Spread

Bake 350 degrees F (175 degrees C) for 50-55 minutes till brownies begin to pull away from sides of pan. Cool completely in pan on wire rack. Enjoy!!!

Equipment you will use

Wire Rack