Peppered Brown Rice

Name: Peppered Brown Rice
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 1
Cuisine: Global
Ingredients: 1 stalk celery , sliced; 1 Tbsp chicken bouillon granule; 0 teaspoons dried tarragon; 6 fresh mushrooms , sliced; 79 milliliters chopped sweet green pepper; 473 milliliters uncooked instant brown rice; 79 milliliters chopped onion; 79 milliliters chopped sweet red pepper; 2 Tbsps vegetable oil; 414 milliliters water; 79 milliliters chopped yellow sweet pepper

Peppered Brown Rice might be a good recipe to expand your main course repertoire. This gluten free and dairy free recipe serves 1. One portion of this dish contains roughly 19g of protein, 31g of fat, and a total of 989 calories. If you have celery, vegetable oil, water, and a few other ingredients on hand, you can make it. To use up the water you could follow this main course with the Watermelon-Peach Slushies as a dessert.