Penne With Saffron And Prawns

Name: Penne With Saffron And Prawns
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 1
Cuisine: Global
Ingredients: 2 Tbsps butter; 1 Tbsp all-purpose flour; 1 Tbsp chopped fresh sage or 1/2 tsp dried sage; 237 milliliters low-fat milk; 454 grams penne; 454 grams cooked prawns; 1 teaspoons saffron thread or 1 pinch saffron; 237 milliliters snow peas , blanched

Penne With Saffron And Prawns is a pescatarian recipe with 1 servings. One portion of this dish contains around 164g of protein, 41g of fat, and a total of 2531 calories. This recipe covers 66% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 20 minutes. If you have prawns, flour, penne, and a few other ingredients on hand, you can make it. To use up the saffron you could follow this main course with the Creamy saffron yogurt as a dessert.