Penne with Roasted Asparagus

Name: Penne with Roasted Asparagus
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 454 grams thin asparagus; 4 teaspoons good extra virgin olive oil; 2 Tbsps chopped fresh parsley; 2 Tbsps fresh lemon juice; 177 milliliters low sodium chicken broth; 2 Tbsps grated parmesan cheese; 198 grams penne pasta; 2 servings freshly ground pepper; 2 servings salt and pepper

Penne with Roasted Asparagus might be just the main course you are searching for. This recipe covers 31% of your daily requirements of vitamins and minerals. One serving contains 523 calories, 22g of protein, and 12g of fat. This recipe serves 2. Head to the store and pick up asparagus, extra virgin olive oil, lemon juice, and a few other things to make it today. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert. It can be enjoyed any time, but it is especially good for Easter.