Pecan Spinach Salad

Name: Pecan Spinach Salad
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Global
Ingredients: 90 grams fresh baby spinach; 34 grams crumbled blue cheese; 2 teaspoons brown sugar; 2 Tbsps cider vinegar; 1 teaspoons dried thyme; 1 teaspoons minced garlic; 72 milliliters olive oil; 55 grams chopped pecans, toasted; 38 milliliters real bacon bits; 0 teaspoons salt

Pecan Spinach Salad is a hor d'oeuvre that serves 4. Watching your figure? This gluten free recipe has 340 calories, 8g of protein, and 32g of fat per serving. This recipe covers 13% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 10 minutes. A mixture of pecans, brown sugar, olive oil, and a handful of other ingredients are all it takes to make this recipe so yummy.