Pecan Pie Sundaes
Pecan Pie Sundaes might be just the dessert you are searching for. This recipe covers 17% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 930 calories, 14g of protein, and 41g of fat each. From preparation to the plate, this recipe takes approximately 11 minutes. If you have caramel dessert sauce, cinnamon graham crackers, canister whipped cream, and a few other ingredients on hand, you can make it. Thanksgiving will be even more special with this recipe.
Instructions
Put a handful of cookie or graham cracker crumbles into a goblet or sundae bowl. Top with a scoop of the ice cream then add more crumbles and another scoop of ice cream. Take the metal lid off the dessert sauce and heat in microwave oven on high for 1 minute.
Pour caramel sauce over the ice cream and top with whipped cream, nuts and a cherry.
Recommended wine: Riesling, Sparkling Wine, Zinfandel
Southern can be paired with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Fess Parker Santa Barbara Riesling with a 4 out of 5 star rating seems like a good match. It costs about 9 dollars per bottle.
![Fess Parker Santa Barbara Riesling]()
Fess Parker Santa Barbara Riesling
Floral notes and orange blossoms, commingle with scents of citrus, peach, honeysuckle and light apricot on the nose. On the palate you will find flavors of peach, apricot and citrus. These flavors combine to produce an off-dry, yet well-balanced Riesling.