Pear Tart

Name: Pear Tart
Prep time: 43 min
Cook time: 43 min
Total time: 43 min
Yield: 6
Cuisine: Global
Ingredients: 1 teaspoons almond extract; 79 milliliters almond paste (not marzipan); 59 milliliters apricot jam; 3 larges Bosc pears; 1 egg; 1 Tbsp flour; 1 pinch pinch of kosher salt; 6 servings lemon juice; 1 lemon peel; 2 teaspoons sugar; 2 Tbsps unsalted butter; 1 teaspoons vanilla extract

You can never have too many dessert recipes, so give Pear Tart a try. This recipe makes 6 servings with 169 calories, 3g of protein, and 8g of fat each. This recipe covers 5% of your daily requirements of vitamins and minerals. Head to the store and pick up butter, almond paste, apricot jam, and a few other things to make it today. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes around 43 minutes. If you like this recipe, you might also like recipes such as Pear Tart, Pear Tart, and Pear Tart.