Pear & Ginger Muffins

Name: Pear & Ginger Muffins
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 5
Cuisine: Global
Ingredients: 200 grams apple, peeled, deseeded and grated; 3 teaspoons baking powder; 120 grams corn flour; 2 eggs; 2 fresh ginger, cm of grated root; 200 grams ripe pear, peeled and chopped; 200 grams plain flour; 1 teaspoons vanilla salt; 150 milliliters partly skimmed milk; 85 grams sugar; 110 milliliters sunflower seed oil

You can never have too many morn meal recipes, so give Pear & Ginger Muffins a try. This recipe makes 5 servings with 582 calories, 10g of protein, and 26g of fat each. This recipe covers 16% of your daily requirements of vitamins and minerals. If you have sugar, sunflower seed oil, corn flour, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 25 minutes. It is a good option if you're following a vegetarian diet.