Pear And Cranberry Crumble

Name: Pear And Cranberry Crumble
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 1
Cuisine: Global
Ingredients: 237 milliliters brown sugar, packed; 315 milliliters all-purpose flour; 1 teaspoons ground cinnamon; 1 serving sprinkling of fresh lemon juice; 0 teaspoons freshly ground nutmeg; 79 milliliters oats; 4 ripe but still firm pears (I prefer Bosc or DAnjou pears); 3 Tbsps raw sugar (granulated or brown sugar will also work); 0 teaspoons salt; 118 milliliters (1 stick) unsalted butter, softened to room temperature and cut into cubes

Pear And Cranberry Crumble might be just the dessert you are searching for. This vegetarian recipe serves 1. One serving contains 2918 calories, 25g of protein, and 97g of fat. 115 people found this recipe to be tasty and satisfying. Head to the store and pick up sugar, flour, ground cinnamon, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 hour and 5 minutes.