Peanut Butter Pie

Name: Peanut Butter Pie
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 20
Cuisine: Southern
Ingredients: 20 teaspoons fat-free chocolate sundae syrup; 227 grams block 1/3-less-fat cream cheese, softened; 237 milliliters natural-style, reduced-fat creamy peanut butter (such as Smuckers); 340 grams reduced-fat graham cracker crusts; 237 milliliters powdered sugar; 397 grams fat-free sweetened condensed milk; 340 grams frozen fat-free whipped topping, thawed

The recipe Peanut Butter Pie could satisfy your Southern craving in about 45 minutes. This recipe serves 20. One serving contains 299 calories, 8g of protein, and 12g of fat. This recipe covers 7% of your daily requirements of vitamins and minerals. A mixture of chocolate sundae syrup, block 1/3-less-fat cream cheese, whipped topping, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

Combine powdered sugar, peanut butter, and cream cheese in a large bowl; beat with a mixer at medium speed until smooth.

Ingredients you will need

Powdered Sugar

Peanut Butter

Cream Cheese

Equipment you will use

Blender

Bowl

Add milk; beat until combined. Fold in whipped topping. Divide mixture evenly between crusts; chill 8 hours or until set (pies will have a soft, fluffy texture).

Ingredients you will need

Whipped Topping

Milk

Cut into wedges; drizzle with chocolate syrup.

Ingredients you will need

Chocolate Syrup

Equipment

Blender

Bowl

Ingredients

Servings:

20teaspoons

fat-free chocolate sundae syrup 227grams

block 1/3-less-fat cream cheese, softened 237milliliters

natural-style, reduced-fat creamy peanut butter (such as Smucker's)340grams

reduced-fat graham cracker crusts 237milliliters

powdered sugar 397grams

fat-free sweetened condensed milk 340grams

frozen fat-free whipped topping, thawed

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are my top picks for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Karthauserhof Karthauserhofberg Riesling Kabinett with a 4.3 out of 5 star rating seems like a good match. It costs about 26 dollars per bottle.