Peanut Butter, Marshmallow, Chocolate Covered Oreos

Peanut Butter, Marshmallow, Chocolate Covered Oreos
One serving contains 695 calories, 13g of protein, and 41g of fat. This recipe covers 16% of your daily requirements of vitamins and minerals. This recipe serves 3. If you have peanut butter, marshmallow cream, oreo cookies, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.

Recommended wine: Cream Sherry, Madeira, Prosecco

Cream Sherry, Madeira, and Prosecco are great choices for Oreo Cookies. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. You could try NV Solera Cream Sherry. Reviewers quite like it with a 4.5 out of 5 star rating and a price of about 17 dollars per bottle.
NV Solera Cream Sherry
NV Solera Cream Sherry
The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.
Ready In45 m.
Health Score7
Dish TypesSide Dish