Peanut Butter Cream Fudge

Name: Peanut Butter Cream Fudge
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 64
Cuisine: Global
Ingredients: 258 grams peanut butter; 0 teaspoons salt; 227 grams cup sour cream; 400 grams sugar; 1 teaspoon vanilla extract

Peanut Butter Cream Fudge might be If you have peanut butter, sugar, cream, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 35 minutes. It is a good option if you're following a gluten free and lacto ovo vegetarian diet.

Instructions

In a heavy saucepan, combine the sugar, sour cream and salt; bring to a boil. Cover and simmer for 5 minutes. Uncover and cook over medium heat until a candy thermometer reads 238° (soft-ball stage).

Ingredients you will need

Sour Cream