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Peanut Butter Buckeyes

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Peanut Butter Buckeyes

Peanut Butter Buckeyes

Peanut Butter Buckeyes might be just the condiment you are searching for. One portion of this dish contains roughly 6g of protein, 17g of fat, and a total of 286 calories. This gluten free and fodmap friendly recipe serves 36. If you have butter, dipping chocolate, creamy peanut butter, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Line a large tray or baking sheet with wax paper. In a large bowl, combine the confectioners' sugar, peanut butter, and butter, stirring until well blended. Shape into one-inch balls.
Ingredients you will need
Powdered SugarPowdered Sugar
Peanut ButterPeanut Butter
ButterButter
Equipment you will use
Baking SheetBaking Sheet
Wax PaperWax Paper
BowlBowl
2
With a toothpick, dip each ball into the dipping chocolate until almost covered, leaving some of the peanut butter mixture exposed on top.
Ingredients you will need
Peanut ButterPeanut Butter
ChocolateChocolate
DipDip
Equipment you will use
ToothpicksToothpicks
3
Place the balls on the tray and refrigerate until firm, about two hours.
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Reprinted with permission from Gameday Gourmet by Pableaux Johnson, © July 2007 ESPN Books
DifficultyHard
Ready In45 m.
Servings36
Health Score1
Gluten FreeLow Fodmap
DietsGluten FreeFodmap Friendly
Dish TypesAntipastiStarterSnackAppetizerAntipasto
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