Peach Cooler

Peach Cooler
Peach Cooler might be just the beverage you are searching for. Watching your figure? This gluten free and vegan recipe has 104 calories, 1g of protein, and 0g of fat per serving. This recipe serves 8. This recipe covers 2% of your daily requirements of vitamins and minerals. Not Head to the store and pick up lemon juice, peaches, sugar, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Combine chopped peaches and 1/2 cup water in a blender or food processor; process until smooth. Press peach mixture through a fine sieve into a bowl; discard solids.
Ingredients you will need
PeachPeach
WaterWater
Equipment you will use
Food ProcessorFood Processor
BlenderBlender
SieveSieve
BowlBowl
2
Combine 1 cup water and sugar in a medium saucepan; bring to a boil.
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SugarSugar
WaterWater
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Sauce PanSauce Pan
3
Remove from heat. Stir in peach mixture, juice, and rum.
Ingredients you will need
JuiceJuice
PeachPeach
RumRum
4
Pour mixture into an 8-inch square baking dish; cover and freeze 4 hours or until firm.
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Baking PanBaking Pan
5
Place mixture in a food processor; process until slushy. Freeze 3 hours. Soften slightly in the refrigerator for 30 minutes before serving.
Equipment you will use
Food ProcessorFood Processor
DifficultyMedium
Ready In45 m.
Servings8
Health Score0
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