Pastitsio

Name: Pastitsio
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 0 teaspoons freshly ground black pepper; 2 teaspoons coarse salt; 2 dried bay leaves; 118 milliliters dry red wine; 454 grams curly elbow macaroni; 118 milliliters all-purpose flour; 1 pinch ground cayenne pepper; 2 teaspoons ground cinnamon; 907 grams ground lamb; 0 teaspoons ground nutmeg; 2 Tbsps extra-virgin olive oil; 237 milliliters freshly grated Parmesan cheese; 1 teaspoons freshly ground pepper; 170 grams can tomato paste; 6 Tbsps unsalted butter; 12 servings Unsalted butter, for baking dish; 473 milliliters water; 2 white onions, cut into 1/4-inch dice; 710 milliliters whole milk

Pastitsio might be just the main course you are searching for. This recipe makes 12 servings with 578 calories, 24g of protein, and 35g of fat each. This recipe covers 19% of your daily requirements of vitamins and minerals. A mixture of tomato paste, milk, flour, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the unsalted butter you could follow this main course with the Almond Milk Chocolate Pudding as a dessert. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

To assemble: Preheat oven to 375 degrees. Butter a 9-by-13-inch glass or other ovenproof baking dish; set aside. Bring a large saucepan of water to a boil.

Ingredients you will need

Butter