Pasta With Three Kinds Of Garlic

Name: Pasta With Three Kinds Of Garlic
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings Coarse salt and freshly ground pepper; 177 milliliters dry white wine; 454 grams farro spaghetti; 237 milliliters loosely packed chopped fresh parsley; 1 head plus 8 cloves garlic; 2 Tbsps olive oil; 4 servings Parmesan, for grating; 1 teaspoon crushed red pepper flakes

Pasta With Three Kinds Of Garlic might be just the main course you are searching for. One portion of this dish contains roughly 23g of protein, 16g of fat, and a total of 633 calories. This recipe serves 4. This recipe covers 31% of your daily requirements of vitamins and minerals. If you have coarse salt and pepper, wine, parsley, and a few other ingredients on hand, you can make it. To use up the dry white wine you could follow this main course with the White Wine Frozen Yogurt as a dessert. From preparation to the plate, this recipe takes approximately 45 minutes.