Pasta Cream Sauce With Peas

Name: Pasta Cream Sauce With Peas
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoons black pepper; 454 grams cooked pasta; 355 milliliters heavy cream; 1 teaspoons kosher salt; 237 milliliters grated parmesan cheese; 283 grams box frozen peas , thawed; 118 milliliters whole milk

Pasta Cream Sauce With Peas might be just the sauce you are searching for. One portion of this dish contains about 22g of protein, 42g of fat, and a total of 662 calories. This recipe serves 4. From preparation to the plate, this recipe takes roughly 10 minutes. If you have peas, milk, parmesan cheese, and a few other ingredients on hand, you can make it.