Party Pork

Name: Party Pork
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 8 slices thick slices bacon, cut into strips; 227 grams dried beef; 610 grams condensed cream of mushroom soup; 8 thick cut pork loin chops; 227 grams sour cream

Party Pork is a gluten free recipe with 8 servings. This recipe covers 23% of your daily requirements of vitamins and minerals. One portion of this dish contains around 41g of protein, 31g of fat, and a total of 473 calories. 1 person found this recipe to be scrumptious and satisfying. Head to the store and pick up pork loin chops, cream, condensed cream of mushroom soup, and a few other things to make it today. It works well as a pretty expensive main course. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Preheat oven to 275 degrees F (135 degrees C).

Equipment you will use

Oven

Cut dried beef into smaller pieces and spread in the bottom of a lightly greased 9x13 inch baking dish. Wrap each pork chop with a strip of bacon and secure with toothpicks.

Ingredients you will need

Dried Beef