Panko Fried Pickle Chips

Name: Panko Fried Pickle Chips
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 237 milliliters all purpose flour; 59 milliliters crumbled bleu cheese; 2 Tbsps chives, thinly sliced; 473 milliliters ridge cut pickle chips, pressed between paper towels; 2 eggs, lightly beaten; 1 teaspoon fresh lemon juice; 118 milliliters light mayonnaise; 2 Tbsps milk; 473 milliliters seasoned panko breadcrumbs; 6 servings salt and pepper to taste; 59 milliliters light sour cream; 2 liters vegetable oil for frying

Panko Fried Pickle Chips might be just the hor d'oeuvre you are searching for. This recipe serves 6. One serving contains 543 calories, 9g of protein, and 42g of fat. If you have cream, salt and pepper, milk, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.