Panini with Mortadella, Pickled Red Onion, and Aged Provolone

Name: Panini with Mortadella, Pickled Red Onion, and Aged Provolone
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 2 slices ciabatta (2 inches thick), halved widthwise; 3 slices mortadella; 1 Tbsp extra-virgin olive oil; 1 Tbsps Pickled Red Onions; 1 slice aged provolone cheese

Panini with Mortadella, Pickled Red Onion, and Aged Provolone might be just the main course you are searching for. This recipe serves 1. One portion of this dish contains roughly 19g of protein, 33g of fat, and a total of 492 calories. This recipe covers 8% of your daily requirements of vitamins and minerals. Head to the store and pick up pickled onions, mortadella, olive oil, and a few other things to make it today. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes about 45 minutes.