Palmiers

Name: Palmiers
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 36
Cuisine: Global
Ingredients: 2 teaspoons ground cinnamon; 1 Zest of orange; 490 grams 1/2 package (1 sheet) frozen puff pastry, thawed; 118 milliliters sugar

Palmiers is a vegan recipe with 36 servings. One serving contains 86 calories, 1g of protein, and 5g of fat. This recipe covers 1% of your daily requirements of vitamins and minerals. Only a few people really liked this hor d'oeuvre. A mixture of ground cinnamon, sugar, puff pastry, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 1 hour and 5 minutes.

Instructions

Preheat the oven to 400 degrees F.

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Oven

Combine the sugar, cinnamon, and orange zest in a bowl.

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Orange Zest

Cinnamon

Sugar

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Bowl

Sprinkle 1/2 the sugar mix on a clean work surface.

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Sugar

Lay the puff pastry on top of the sugar and sprinkle the remaining sugar mix on top of the pastry.

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Puff Pastry Sheets

Sugar

Using a rolling pin, roll the sugar into the dough, and roll the dough into an even rectangle, about 1/8-inch thick.

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Dough

Sugar

Roll

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Rolling Pin

Working from the short ends of the rectangle, roll up each end of the dough to meet in the middle.

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Dough

Roll

Lay the rolls on top of each other and gently press to secure. Wrap the dough in plastic and let sit in the refrigerator for at least 30 minutes.

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Dough

Roll

Wrap

Cut the dough into slices that are 1/4-inch thick.

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Dough

Lay the slices on 2 parchment paper or silpat-lined sheet trays and bake in the preheated oven for 12 minutes. Turn the slices over and bake for another 6 to 7 minutes. When done, the cookies should be golden brown.

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