Pacific Blue Marlin (Kajiki)

Name: Pacific Blue Marlin (Kajiki)
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: Global
Ingredients: 5 servings to taste breadcrumbs (to coat); 59 milliliters butter; 3 teaspoons capers; 2 eggs or 2 egg beaters egg substitute; 5 servings to taste flour (to coat); 5 servings to taste garlic salt; 2 slices lemon slices; 5 servings to taste pepper; 5 marlin steaks (3/4 inch thick)

Pacific Blue Marlin (Kajiki) might be just the main course you are searching for. One serving contains 620 calories, 48g of protein, and 42g of fat. This recipe covers 26% of your daily requirements of vitamins and minerals. This recipe serves 5. A mixture of breadcrumbs, garlic salt, lemon, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the breadcrumbs you could follow this main course with the Apple Strudel as a dessert. From preparation to the plate, this recipe takes about 45 minutes.