Oyster Dressing Casserole

Name: Oyster Dressing Casserole
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 8
Cuisine: Global
Ingredients: 1 bell pepper, chopped; 1 teaspoon kitchen bouquet; 237 milliliters italian breadcrumbs; 8 servings butter; 2 stalks celery, minced; 3 garlic cloves, minced; 473 milliliters green onions, sliced thin; 227 grams ham seasoning or 1/2 lb ham steak, coarsley processed in food processor; 680 grams lean ground beef; 1 onion, chopped; 227 grams oysters, fresh with liquid; 1 Tbsp paprika; 2 Tbsps minced parsley; 8 servings pepper; 8 servings salt

Oyster Dressing Casserole might be just the main course you are searching for. One serving contains 266 calories, 27g of protein, and 11g of fat. This recipe serves 8. A mixture of bell pepper, oysters, garlic cloves, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert. Autumn will be even more special with this recipe. From preparation to the plate, this recipe takes approximately 1 hour and 15 minutes.