Overnight Blueberry Bread Pudding

Name: Overnight Blueberry Bread Pudding
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 4
Cuisine: Global
Ingredients: 74 grams fresh blueberries; 4 servings firm day-old bread or mini-croissants, cut into 1 pieces (see Tips); 2 teaspoons butter; 4 servings cinnamon sugar; 1 Tbsp cornstarch; 227 grams package cream cheese, cut into 1 inch cubes; 6 eggs, beaten; 61 milliliters fresh lemon juice; 1 lemon, zest and juice; 244 milliliters milk; 2 Tbsps syrup (boysenberry, blueberry, etc.); 4 servings sour cream (for finishing); 100 grams sugar; 1 teaspoons vanilla extract; 59 milliliters water

Overnight Blueberry Bread Pudding requires roughly 1 hour and 15 minutes from start to finish. One portion of this dish contains approximately 19g of protein, 44g of fat, and a total of 768 calories. This recipe serves 4. This recipe covers 18% of your daily requirements of vitamins and minerals. If you have vanillan extract, lemon juice, butter, and a few other ingredients on hand, you can make it. Not a lot of people really liked this dessert.

Ingredients

Servings:

74grams

fresh blueberries 4servings

firm day-old bread or mini-croissants, cut into 1" pieces (see Tips)2teaspoons

butter 4servings

cinnamon sugar 1Tbsp

cornstarch 227grams

package cream cheese, cut into 1 inch cubes 6

eggs, beaten 61milliliters

fresh lemon juice 1

lemon, zest and juice 244milliliters

milk 2Tbsps

syrup (boysenberry, blueberry, etc.)4servings

sour cream (for finishing)100grams

sugar 1teaspoons

vanilla extract 59milliliters

water

Recommended wine: Madeira, Pedro Ximenez

Bread Pudding on the menu? Try pairing with Madeiran and Pedro Ximénez. Pedro Ximénez's sweet, nutty flavor with notes of figs and caramel pair so well with bread pudding. Madeiran is another option - you can even find recipes using madeiran in the bread pudding! One wine you could try is NV Solera Cream Sherry. It has 4.5 out of 5 stars and a bottle costs about 17 dollars.

NV Solera Cream Sherry

The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.