Overnight Artichoke-and-Ham Strata

Overnight Artichoke-and-Ham Strata
You can never have too many main course recipes, so give Overnight Artichoke-and-Ham Stratan a try. One serving contains 359 calories, 19g of protein, and 20g of fat. This recipe serves 6. If you have ham, egg whites, muffins, and a few other ingredients on hand, you can make it. To use up the ground nutmeg you could follow this main course with the Blueberry Nutmeg Cake as a dessert. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
Arrange muffin pieces, crust sides down, in an 8-inch square baking dish coated with cooking spray; drizzle with butter. Arrange ham and next 4 ingredients (ham through garlic) over muffin pieces.
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Cooking SprayCooking Spray
ButterButter
GarlicGarlic
CrustCrust
HamHam
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Baking PanBaking Pan
2
Combine nutmeg and remaining ingredients in a bowl; stir well with a whisk.
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NutmegNutmeg
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WhiskWhisk
BowlBowl
3
Pour over muffin mixture. Cover; chill 8 hours or overnight.
4
Preheat oven to 37
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OvenOven
5
Uncover strata; bake at 375 for 50 minutes or until set.
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6
Let stand 10 minutes.
DifficultyHard
Ready In45 m.
Servings6
Health Score6
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