OREO® and Fudge Ice Cream Cake

Name: OREO® and Fudge Ice Cream Cake
Prep time: 4 h 10 min
Cook time: 4 h 10 min
Total time: 4 h 10 min
Yield: 12
Cuisine: Global
Ingredients: 8 OREO Chocolate Sandwich Cookies, chopped; 118 milliliters hot fudge ice cream topping, warmed; 1 package (4 serving size) JELL-O Chocolate Flavor Instant Pudding & Pie Filling; 12 vanilla ice cream sandwiches, unwrapped; 227 grams COOL WHIP Whipped Topping, thawed, divided

OREO® and Fudge Ice Cream Cake requires around 4 hours and 10 minutes from start to finish. This recipe serves 12. One serving contains 127 calories, 2g of protein, and 5g of fat. This recipe covers 2% of your daily requirements of vitamins and minerals. It will be a hit at your Summer event. If you have oreo chocolate sandwich cookies, vanillan ice cream sandwiches, jell-o chocolate flavor instant pudding & pie filling, and a few other ingredients on hand, you can make it.

Instructions

Pour fudge topping into medium bowl.

Ingredients you will need

Hot Fudge Sauce

Equipment you will use

Bowl

Add 1 cup of the whipped topping; stir with wire whisk until well blended.

Ingredients you will need

Whipped Topping

Equipment you will use

Whisk

Add dry pudding mix; stir 2 min. or until well blended. Gently stir in chopped cookies; set aside.

Ingredients you will need

Pudding Mix

Arrange 4 of the ice cream sandwiches, side-by-side, on 24-inch-long piece of foil; top with half of the whipped topping mixture. Repeat layers. Top with remaining 4 ice cream sandwiches. Frost top and sides of dessert with remaining whipped topping. Bring up foil sides. Double fold top and ends to loosely seal packet.

Ingredients you will need

Ice Cream Sandwiches

Whipped Topping

Equipment you will use

Aluminum Foil

Freeze at least 4 hours before serving. Store leftover dessert in freezer.

Equipment

Bowl

Whisk

Aluminum Foil

Ingredients

Servings:

OREO Chocolate Sandwich Cookies, chopped 118milliliters

hot fudge ice cream topping, warmed 1package

(4 serving size) JELL-O Chocolate Flavor Instant Pudding & Pie Filling 12

vanilla ice cream sandwiches, unwrapped 227grams

COOL WHIP Whipped Topping, thawed, divided

Recommended wine: Cream Sherry, Madeira, Prosecco

Cream Sherry, Madeira, and Prosecco are great choices for Chocolate Sandwich Cookies. Sweet bubbly Prosecco doesn't overwhelm simple sugar or shortbread cookies, a sweet cream sherry complements spiced cookies, and madeira's nutty notes match cookies with nuts perfectly. You could try NV Solera Cream Sherry. Reviewers quite like it with a 4.5 out of 5 star rating and a price of about 17 dollars per bottle.