Orange Slice Cookies I
You can never have too many dessert recipes, so give Orange Slice Cookies I a try. One serving contains 135 calories, 1g of protein, and 3g of fat. This recipe covers 1% of your daily requirements of vitamins and minerals. This recipe serves 72. A mixture of eggs, shortening, fruit jelly candies, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 45 minutes. It is a good option if you're following a dairy free diet.
Instructions
In large mixing bowl, cream together sugars and shortening till fluffy.
Add eggs and vanilla; beat well. Stir together the flour, baking powder, baking soda, and salt. Stir into creamed mixture.
Stir in the oats, and the orange candy. NOTE: Dip a pair of kitchen shears into a glass of hot water or spray with a non-stick spray to make snipping the orange slices easier. Using about one tablespoon of mixture for each cookie, roll into one inch balls.
Place on greased cookie sheets.
Bake in a 350 degree F (175 degrees C) oven for 10 to 12 minutes or until lightly browned.
Remove and cool on a wire rack.