Orange Salad

Name: Orange Salad
Prep time: 4 h 10 min
Cook time: 4 h 10 min
Total time: 4 h 10 min
Yield: 10
Cuisine: Global
Ingredients: 4 bananas, sliced; 1 egg, beaten; 42 grams all-purpose flour; 1 Tbsp margarine, softened; 85 grams package orange flavored Jell-O® mix; 425 grams pineapple chunks, drained; 1 teaspoon vanilla extract; 237 milliliters water; 227 grams frozen whipped topping, thawed; 150 grams white sugar

Orange Salad might be a good recipe to expand your hor d'oeuvre collection. This recipe serves 10. This recipe covers 5% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 3g of protein, 5g of fat, and a total of 241 calories. If you have pineapple chunks, vanillan extract, water, and a few other ingredients on hand, you can make it. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes about 4 hours and 10 minutes. Avocado and Orange Salad With Orange-Ginger Dressing, Orange Rava Kesari - Orange Flavored Semolina Halwa - Navratri Naivedyam, and Asian Orange Noodle Salad are very similar to this recipe.

Instructions

In a medium saucepan over low heat, mix the egg, sugar, flour, 1/2 can pineapple, margarine and vanilla extract. Slowly cook and stir until thickened.

Ingredients you will need

Vanilla Extract