Orange Pisco Hot Chocolate

Orange Pisco Hot Chocolate
You can never have too many beverage recipes, so give Orange Pisco Hot Chocolate a try. This recipe makes 4 servings with 505 calories, 11g of protein, and 22g of fat each. This recipe covers 12% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free diet. A mixture of bittersweet chocolate chips, kosher salt, cocoa powder, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 10 minutes.

Instructions

1
In medium saucepan, stir cocoa with sugar and salt. Stir in milk, milk chocolate, and bittersweet chocolate.
Ingredients you will need
Bittersweet ChocolateBittersweet Chocolate
Milk ChocolateMilk Chocolate
Cocoa PowderCocoa Powder
SugarSugar
MilkMilk
SaltSalt
Equipment you will use
Sauce PanSauce Pan
2
Heat over medium heat until, stirring constantly, until chocolate is melted and mixture is hot. Gently whisk to completely homogenize mixture.
Ingredients you will need
ChocolateChocolate
Equipment you will use
WhiskWhisk
3
Add Grand Marnier and pisco or rum. Divide into four serving cups. Rub rim of each cup with orange zest. Top with whipped cream, candied orange peel, and orange zest.
Ingredients you will need
Candied Orange PeelCandied Orange Peel
Grand MarnierGrand Marnier
Whipped CreamWhipped Cream
Orange ZestOrange Zest
Dry Seasoning RubDry Seasoning Rub
RumRum
4
Serve immediately.
DifficultyEasy
Ready In10 m.
Servings4
Health Score3