Orange Layer Cake

Name: Orange Layer Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 510 grams 4-1/2 cups (about confectioners? sugar; 2 larges egg yolks; 3 larges eggs; 358 grams 2-1/4 cups all-purpose flour; 237 milliliters fresh orange juice (from about 3 large or 4 medium oranges), without pulp; 2 teaspoons grated orange zest (from about 1 large orange); 1 teaspoon salt; 12 Tbs oz. ) salted butter, at room temperature; 237 milliliters sugar; 79 milliliters vegetable shortening

This recipe serves 8. Watching your figure? This vegetarian recipe has 790 calories, 8g of protein, and 29g of fat per serving. This recipe covers 12% of your daily requirements of vitamins and minerals. If you have baking powder, eggs, egg yolks, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.