Orange-Cream Cheese Brownies

Name: Orange-Cream Cheese Brownies
Prep time: 2 h 30 min
Cook time: 2 h 30 min
Total time: 2 h 30 min
Yield: 24
Cuisine: American
Ingredients: 1 box (1 lb 1 oz) Betty Crocker® dark chocolate Premium brownie mix; 85 grams package cream cheese, softened; 1 Tbsp frozen (thawed) orange juice concentrate; 473 milliliters powdered sugar; 79 milliliters semisweet chocolate chips; 2 teaspoons shortening; 24 servings Water, vegetable oil and egg called for on brownie mix box; 24 servings Yellow food color

Orange-Cream Cheese Brownies might be just the American recipe you are searching for. This recipe serves 24. One portion of this dish contains roughly 1g of protein, 5g of fat, and a total of 164 calories. This recipe covers 1% of your daily requirements of vitamins and minerals. If you have chocolate premium brownie mix, shortening, water, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 2 hours and 30 minutes.

Instructions

Heat oven to 350ºF (325ºF for dark or nonstick pan). Grease bottom only of 8-inch or 9-inch square pan with cooking spray or shortening. (For easier cutting, line pan with foil, then grease foil on bottom only of pan.) Make brownies as directed on box. Cool completely.

Ingredients you will need

Cooking Spray

Shortening

Equipment you will use

Aluminum Foil

Oven

Frying Pan

Stir cream cheese, powdered sugar, orange juice, 2 drops yellow food color and 1 drop red food color until smooth and spreadable; spread over brownies.

Ingredients you will need

Red Food Color

Powdered Sugar

Cream Cheese

Orange Juice

Spread

Place chocolate chips and shortening in small microwavable bowl. Microwave uncovered on Medium (50%) about 2 minutes or until mixture can be stirred smooth.

Ingredients you will need

Chocolate Chips