Orange Cranberry Drops

Orange Cranberry Drops
Orange Cranberry Drops is a hor d'oeuvre that serves 36. Watching your figure? This lacto ovo vegetarian recipe has 77 calories, 1g of protein, and 1g of fat per serving. This recipe covers 1% of your daily requirements of vitamins and minerals. Head to the store and pick up brown sugar, flour, salt, and a few other things to make it today. From preparation to the plate, this recipe takes about 40 minutes. If you like this recipe, take a look at these similar recipes: Orange Poppy Seed Drops, Peanut Drops, and German Lemon Cake With Cranberry Aka Cranberry Zitronenkuchen.

Instructions

1
Preheat oven to 375 degrees F(190 degrees C). Lightly grease cookie sheets, or line with parchment paper.
Ingredients you will need
CookiesCookies
Equipment you will use
Baking PaperBaking Paper
Baking SheetBaking Sheet
OvenOven
2
In a medium bowl, cream together the white sugar, brown sugar, and butter. Stir in the egg, orange juice, orange extract, and orange zest. Sift together the flour, baking powder, baking soda, and salt; mix into the orange mixture. Stir in the dried cranberries. Drop cookie dough by heaping teaspoonfuls, 2 inches apart, on the prepared cookie sheets.
Ingredients you will need
Dried CranberriesDried Cranberries
Orange ExtractOrange Extract
Baking SodaBaking Soda
Cookie DoughCookie Dough
Orange JuiceOrange Juice
Brown SugarBrown Sugar
Orange ZestOrange Zest
Granulated SugarGranulated Sugar
ButterButter
CookiesCookies
OrangeOrange
CreamCream
All Purpose FlourAll Purpose Flour
SaltSalt
EggEgg
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Baking SheetBaking Sheet
BowlBowl
3
Bake for 10 to 12 minutes, or until edges are starting to brown. Cool on baking sheets for 5 minutes, then remove to a wire rack to cool completely.
Equipment you will use
Baking SheetBaking Sheet
Wire RackWire Rack
OvenOven
DifficultyExpert
Ready In40 m.
Servings36
Health Score0
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