Onion Rings

Name: Onion Rings
Prep time: 1 h 40 min
Cook time: 1 h 40 min
Total time: 1 h 40 min
Yield: 8
Cuisine: Global
Ingredients: 237 milliliters buttermilk; 2 Tbsps cumin seeds, toasted and ground; 1 Tbsp dried mint; 473 milliliters all-purpose flour; 8 servings Kosher salt; 1 Tbsp tandoori masala; 2 Tbsps chaat masala; 1 Tbsp red chili powder; 8 servings Vegetable oil, for frying; 2 larges yellow onions, peeled, cut into 1/8-inch-thick rings

You can never have too many hor d'oeuvre recipes, so give Onion Rings If you have buttermilk, tandoori masala, vegetable oil, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes approximately 1 hour and 40 minutes.

Instructions

Combine the chaat masala, ground cumin, chili powder and mint.

Ingredients you will need

Chaat Masala

Chili Powder

Ground Cumin

Mint

Mix together the buttermilk, tandoori masala and 2 teaspoons of the onion ring masala.

Ingredients you will need

Buttermilk

Onion

Add the onion rings and press to coat. Marinate covered in the refrigerator for at least 1 hour.

Ingredients you will need

Onion

Fill a large Dutch oven halfway with vegetable oil and heat to 375 degrees F.

Ingredients you will need

Vegetable Oil

Equipment you will use

Dutch Oven

Mix together the flour and 2 tablespoons onion ring masala in a shallow bowl or large dish. Dredge the onions in the seasoned flour in batches, coating each ring evenly. Shake off any excess flour and carefully place the rings into the hot oil. Fry in batches until golden brown, turning to cook evenly and prevent sticking, about 3 minutes.

Ingredients you will need

All Purpose Flour

Onion

Shake

Cooking Oil

Equipment you will use

Bowl

Remove from the oil and drain on paper towels.

Ingredients you will need

Cooking Oil

Equipment you will use

Paper Towels

Season the fried onion rings with more onion ring masala and salt, and repeat with the remaining onions. Make sure the vegetable oil comes back up to 375 degrees F in between batches.

Ingredients you will need

Vegetable Oil

Onion

Salt