Onion Jam

Name: Onion Jam
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 32
Cuisine: Global
Ingredients: 32 servings ground black pepper to taste; 946 milliliters onion, coarsely chopped; 118 milliliters red wine vinegar; 0 teaspoons salt; 59 milliliters vegetable oil; 118 milliliters white sugar

Onion Jam is a gluten free and vegan recipe with 32 servings. One serving contains 36 calories, 0g of protein, and 2g of fat. This recipe covers 1% of your daily requirements of vitamins and minerals. It works well as a condiment. Head to the store and pick up ground pepper, onion, salt, and a few other things to make it today. From preparation to the plate, this recipe takes around 1 hour and 20 minutes. If you like this recipe, you might also like recipes such as Bacon and Whiskey Jam, Cherry Berry Jam, and Rhubarb Peach Jam.