Olive Oil And Maple Granola

Name: Olive Oil And Maple Granola
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 118 milliliters cranberries (you could also use raisins, currants or dried fruit); 59 milliliters maple syrup (you could substitute with honey or use a combination of the two. Add more to suit your preference); 473 milliliters old-fashioned rolled oats; 118 milliliters olive oil; 3 servings orange zest - from one big orange; 1 teaspoons sea-salt (or salt); 177 milliliters unsweetened coconut flakes; 237 milliliters chopped walnuts (you can use nuts - pistachio, almonds, pecans; in case of nut allergies, you could try sunflower or pumpkin seeds)

Need a gluten free and vegan morn meal? Olive Oil And Maple Granola could be a great recipe to try. One serving contains 1065 calories, 15g of protein, and 79g of fat. This recipe serves 3. This recipe covers 25% of your daily requirements of vitamins and minerals. A mixture of cranberries, maple syrup, orange zest, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 45 minutes.