Okra with Scallion, Lime, and Ginger

Name: Okra with Scallion, Lime, and Ginger
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 1 inch (2- by peeled ginger, cut into very thin matchsticks; 4 servings Lime wedges; 454 grams to medium okra, trimmed, leaving tops and tips; 237 milliliters chopped scallions (about 1 bunch); 3 Tbsps vegetable oil

Okra with Scallion, Lime, and Ginger is a gluten free, whole 30, and vegan side dish. This recipe serves 4. One portion of this dish contains about 3g of protein, 11g of fat, and a total of 139 calories. This recipe covers 14% of your daily requirements of vitamins and minerals. 1 person found this recipe to be flavorful and satisfying. Head to the store and pick up vegetable oil, lime wedges, okra, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 15 minutes.