Okra Stew (Arabic Recipe)

Name: Okra Stew (Arabic Recipe)
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 6
Cuisine: Middle Eastern
Ingredients: 1 teaspoons allspice; 1 teaspoon black pepper; 794 grams large chopped tomatoes or 1 diced tomatoes; 118 milliliters chopped fresh cilantro (optional) or 1 teaspoon coriander (optional); 6 diced garlic cloves; 454 grams lamb (stew meat size); 907 grams fresh okra or frozen okra; 1 large chopped onion; 3 teaspoons salt; 59 milliliters olive oil or vegetable oil; 473 milliliters water

Need a gluten free, dairy free, and whole 30 main course? Okra Stew (Arabic Recipe) could be a spectacular recipe to try. One portion of this dish contains approximately 18g of protein, 28g of fat, and a total of 397 calories. This recipe serves 6. This recipe covers 29% of your daily requirements of vitamins and minerals. Head to the store and pick up garlic cloves, pepper, cilantro, and a few other things to make it today. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. Autumn will be even more special with this recipe. This recipe is typical of middl eastern cuisine. From preparation to the plate, this recipe takes roughly 1 hour.