Okinawan Sweet Potato Haupia Dessert

Name: Okinawan Sweet Potato Haupia Dessert
Prep time: 2 h 10 min
Cook time: 2 h 10 min
Total time: 2 h 10 min
Yield: 12
Cuisine: Global
Ingredients: 177 milliliters 12 tablespoons butter; 680 grams coconut milk; 118 milliliters cornstarch; 2 eggs, lightly beaten; 118 milliliters evaporated milk; 355 milliliters all-purpose flour; 118 milliliters macadamia nuts, finely chopped; 0 teaspoons sea salt; 4 Tbsps sugar; 473 milliliters okinawan sweet potatoes, cooked and mashed (dont substitute); 2 teaspoons pure vanilla extract; 355 milliliters water

This recipe serves 12. This recipe covers 12% of your daily requirements of vitamins and minerals. Watching your figure? This vegetarian recipe has 410 calories, 5g of protein, and 31g of fat per serving. Head to the store and pick up evaporated milk, coconut milk, eggs, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 2 hours and 10 minutes.